Scotch whisky cream liqueur brand, Magnum, has doubled its national distribution with Co-op in Scotland.
From its new dedicated production centre in Fife, over 500 litres of Magnum are now hitting shelves in over 50 selected Co-op stores around the country, including tourist hotspots in the Highlands and Islands, Bute, Arran, Tiree, Orkney and the Scottish Borders.
Magnum says it is the only cream liqueur exclusively crafted and bottled in Scotland using single malt Scotch whisky from Speyside.
The liqueur comes in a stainless-steel flask, which is designed to be reusable and recyclable. It also keeps the liquid chilled at the optimum temperature, without the need for ice.
Located at Kirkcaldy, Magnum’s dedicated new cream production facility and partnership with logistics provider QAS is already distributing the product across Scotland, the rest of the UK, Canada, the United States and South Africa. The latest automated technology sees around 40 bottles of Magnum per minute produced.
Since winning the World Curling Championships in 2023 and the Europeans in 2024, Scots curling stars Team Mouat have been official brand ambassadors for Magnum.
Lee Schofield, director for Magnum, commented: “Magnum really is going from strength to strength this year. Not only have we just launched the only global production and bottling centre of its kind in Scotland, but we’ve now just doubled our distribution with Co-op across Scotland.”
Magnum is now available to Co-op customers at selected stores around Scotland priced at £24 per 70cl bottle (ABV 17%).
