The SRFDA Awards lunch will take place on Thursday 25 May 2023 at the Radisson blu hotel in Glasgow from 12 noon until 5pm, and hosted once more by Landward presenter Dougie Vipond.

Dougie will be joined by fellow Landward star and celebrity chef Nick Nairn, who will also demonstrate how to prepare the first course of the event’s lunch.

Tickets to the lunch cost £75 + VAT and are available to finalists at a discounted rate of £50 + VAT.

Guests will enjoy a glass of fizz on arrival; a two-course meal with a glass of wine; and tea, coffee and tablet.

The winners of the Scottish Retail Food & Drink Awards 2023 will be announced after lunch.

All our fantastic finalists have been invited to showcase their products at the event.

It will also be a great opportunity to network and to meet industry colleagues from all corners of this vibrant, creative and inspiring sector.